It’s true that we’re hog roast daft here at Hog Roast Warrington. But we’re not just about hog roasts. Pork sausages, sticky pork ribs, BBQ pork butt – whatever can be done to a pig to make it look and taste fantastic, we’re all over it! Even then, our love of food doesn’t end there. Not even close.
At Hog Roast Warrington, we’re proud to offer diverse and varied meal plans that celebrate every palate and event style. Whether you’re a chicken connoisseur, lamb lover, beef buff, fish fanatic or vegetable virtuoso, there’s something here for everyone. We love getting creative with our menus and when we say nothing is too much trouble – we actually mean it!
Recently, our caterers had a blast rustling up a bespoke menu for our friends over at Opmobility. We’ve worked with this client in the past, so we were delighted when they got in touch once again and asked for us to cater their annual breakfast event for 225 people!
Feeding large crowds is what Hog Roast Warrington does best, and knowing how hard the Opmobility team work year-round to design and create innovative motors, we were determined to give them a feast worthy of their efforts.
With so many people to feed, our catering manager Sam, split the serving times into blocks starting at 8:30am and finishing at 12:15pm.This meant everyone was served on time and enjoyed fresh, delicious food that hadn’t been lying out for hours on end.
As for the food itself, we kept it simple and traditional with crispy bacon, butcher’s style sausages and fried eggs packed onto gluten-free or wholemeal rolls with plenty of sauces on the side and napkins for greasy fingers. For the vegans in the group, we had an entirely plant-based breakfast roll on offer, which made sure everyone felt included.
The Opmobility team loved the food on offer and agreed it was the best start to their day! Hog Roast Warrington had a brilliant time too and we’re hoping to be back catering for this client over the festive period – so stay tuned!
